Frozen pizza has come a long way! The Food Club frozen pepperoni pizza from Roche Brothers (in the Boston area) is only $3.99 and it's worth it. I prefer to make my own dough but if if I can't be bothered to wait for the dough to mix in my bread machine, the Food Club pizza is actually a great alternative. Recently, I put up a video on how you can add a few extra ingredients to make it even better:
The Food Club brand is Roche Brothers' store brand and that's why the pizza is significantly cheaper than the other self-rising crust pizza brands. I've actually never tried the other brands, so I can't really say whether Food Club's pizza is better. However, I found that the crust had a pleasing soft bread texture and the pepperoni tasted pretty good. I added fresh mozzarella, sliced mushrooms, and a clove of finely diced garlic. You can add whatever you want and make the pizza taste gourmet. Try sliced olives, spinach, and maybe some feta to make it taste like a Greek pizza. Think of the frozen pizza as a basic canvas for whatever pizza creation you can imagine. The important thing is that the dough is good and whatever you add to it will make it even better.
The Food Club brand is Roche Brothers' store brand and that's why the pizza is significantly cheaper than the other self-rising crust pizza brands. I've actually never tried the other brands, so I can't really say whether Food Club's pizza is better. However, I found that the crust had a pleasing soft bread texture and the pepperoni tasted pretty good. I added fresh mozzarella, sliced mushrooms, and a clove of finely diced garlic. You can add whatever you want and make the pizza taste gourmet. Try sliced olives, spinach, and maybe some feta to make it taste like a Greek pizza. Think of the frozen pizza as a basic canvas for whatever pizza creation you can imagine. The important thing is that the dough is good and whatever you add to it will make it even better.
